Starters
Baked Garlic Parmesan Chicken WingsMurray river salt. |
$7.00 |
Chicken Schnitzel SlidersBasil pesto aioli, rocket. |
$8.00 |
Roasted Portobello SlidersPreserved lemon aioli, rocket. |
$8.00 |
Sausage RollsSpicy tomato relish. |
$7.00 |
NachosSpiced pulled chicken, salsa, sour cream, jalapenos. |
$7.00 |
Potato WedgesSweet chili & sour cream. |
$6.00 |
Salads
The BeetrootRoasted beets, mint, toasted hazelnuts, yara valley feta, sherry-mustard vinaigrette. |
$8.00 |
The MelbourneRocket, iceberg, sautéed asparagus, grilled haloumi roast garlic lemon vinaigrette. |
$8.00 |
Pub CeasarRomaine, croutons, bacon, parmesan, hard-boiled egg, ceasar dressing. |
$7.00 |
The Roast VeggoEggplant, zucchini, squash, mushrooms, carrot, rocket, red onions, olives, goat cheese, cured tomato vinaigrette. |
$8.00 |
Sangas
Back Shed BurgerPrime chuck beef, lettuce, tomato, cheddar, grilled onions, beets, grilled pineapple, fried egg. |
$10.00 |
The Squashed ChookGrilled chicken, provolone, basil pesto, avocado, tabouli, snow peas. |
$9.00 |
The KombiRoasted kumara chickpea patty, rocket, sprouts, grated beets & carrots, garlic aioli. |
$9.00 |
Matilda's Last WaltzBraised NZ lamb, rocket, caramelized onions, provolone, mint aioli. |
$9.00 |
The ToastyNZ & oz sharp cheddar, ham / turkey, tomato, onions. |
$7.00 |
Vegemite & Cheese ToastyEase your way into the vegemite culture. |
$6.00 |
Breakfast
Brekky BurgerBacon, fried egg, avocado, NZ cheddar, lettuce, tomato relish, garlic aioli. |
$9.00 |
The ReggieUli’s sausage, chips, fried egg. |
$8.00 |
Baked BeansOn toast. |
$6.00 |
VegemiteOn toast. |
$5.00 |
Min's MuesliYoghurt, seasonal fruit compote. |
$7.00 |
Brekky SaladArugula, parmesan, roasted mushrooms, avocado, chorizo, cured tomato vinaigrette. |
$8.00 |
Cheesymite ScrollVegemite & cheese baked in rich puff pastry. |
$6.00 |
Raisin ToastRaisin toast w/ butter. |
$5.00 |
Sides
Baked Beans |
$5.00 |
Seasonal Veggies w/ Herb Butter |
$4.00 |
Chips |
$4.00 |
Fried Egg |
$2.00 |
Bowl of Soup |
$5.00 |
Bowl of Leafy Greens |
$3.00 |
Toasted Ciabatta |
$3.00 |
Happy Hour & Late Night
Chicken Schnitzel SliderBasil pesto aioli, arugula. |
$5.00 |
Roasted Portobello SliderRoast pepper aioli, arugula. |
$5.00 |
Beer-Battered Fish BitesTartar. |
$5.00 |
Homemade Potato WedgesSweet chili, sour cream. |
$5.00 |
Sausage RollsSpicy tomato relish. |
$5.00 |
Green SaladArugula, iceberg, romaine, shaved parmesan, roast garlic lemon vinaigrette. |
$5.00 |
NachosGrilled chicken, salsa, sour cream, jalapenos. |
$5.00 |
The JaffleSpagetti or baked bean filled toasty. |
$5.00 |
Pub Classics
Chicken SchnitzelPotato wedges, mushroom sauce or gravy. |
$10.00 |
Skillet Mac & CheeseRich & spicy w/ bacon, toasted on top. |
$9.00 |
Cooper's Beer-Battered Fish & ChipsTartar. |
$10.00 |
The Loaded PieOriginal steak pie w/ mash, peas, & gravy. |
$9.00 |
Classic Aussie Meat Pie |
$5.00 |
The Pie FloaterOriginal steak pie in a bowl of split pea & ham soup. |
$9.00 |